Fromage
Camembert frit à l’ail confit
Condiment aux fruits de saison, sucrine poêlée
Camembert fried with preserve garlic
Seasonal fruit condiment, fried lettuce heart
Desserts
Ananas flambé au rhum vanille
Mousseline arachide, lemond curd
Pineapple flambéed with vanilla rum
Peanut mousseline with lemon curd
ou – or
Financier au miel de thym français
Compotée fraise-gingembre
Crème montée amande, pesto sucré basilic
Financier with French thyme honey
Strawberry and ginger compote
Almond whipped cream, sweet basil pesto
ou – or
Baba XXL, rhum Saint James ambré, glace créole (+4€)
XXL Rum baba, glass of old rum, Creole ice cream (+4€)
Carte d’Embarquement – Boarding pass
|
Entrée, plat, dessert Starter, main course, dessert ……… 34.00 € |
Entrée, plat
Ou Plat, dessert Starter, Main course Or Main course, dessert ……… 28.00 € |
Entrée, plat, fromage, dessert Starter, Main course, cheese, dessert ……… 40.00 € |
1 entrée : 9.00 €, 1 plat : 22.00 €, 1 dessert : 9.00 €
1 starter: 9.00 €, 1 main course: 22.00 €, 1 dessert: 9.00 €
